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Festivals honor it and Seasons are defined by it; but in our daily lives, good food is regularly passed by the wayside in favor of time, cost, effort or availability.

In the heart of Downtown Maple Ridge, The Lava Steakhouse opened January, 2008. The vision was to bring to the table quality cuisine from local suppliers, based on the traditions of a Classic North American Steakhouse. In fulfillment of our vision, we have worked with local companies such as: Hopcott Premium Meats, Blue Heron Winery, Mission Springs Brewery and others who happen to produce a world class product right here in our own back yard. Our ownership resides in the Ridge / Meadows area, our staff are all from the Ridge / Meadows area; this is our home, this is where we work and this is where we strive every day to bring a world class dining experience to our home town.

In a world overflowing with family restaurants, fast and common food; take comfort in our efforts, reap the rewards of our hard work and enjoy the flavors of our dishes made from scratch each day.

Michael Atkinson,
Executive Chef/Owner,
Lava Steakhouse
Maple Ridge, B.C.

"Eating locally isn't just a fad - it may be one of the most important ways we save ourselves and the planet."
DAVID SUZUKI

Lava Steakhouse is committed to serving Globally Inspired, Locally Acquired World Class Products Sourced from Right Here in Our Own Backyard. Call us at 604.476.0056 if you would like a list of our suppliers.
As well, Lava Steakhouse only serves Sustainable Seafood.

 
 
 


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